As a child I always loved Kit-Kats. The chocolate had a distinct flavor than all the other chocolate candy. But then I went to Japan for the first time and my love for Kit-Kats deepened. I never knew Kit-Kats were so popular in Japan that they had more than 40 flavors existing. My goal is to eat as many different flavors of Kit-Kats as possible. I've eaten a few Kit-Kats before I started blogging: green tea, green tea sakura, pudding, sweet potato and brown rice tea. I recently went back to Japan and knew I wanted to add to my Kit-Kat experience, and I always look for flavors I know I can't get at an Asian market back home. Here are three Kit-Kats I discovered while in Japan.